Monday, October 15, 2018

TIRAMISU CAKE

Meaning of tiramisu is "pick me up" or ” cheer me up" is a popular coffee-flavoured Italian dessert.


https://www.youtube.com/watch?v=ahISNP2w45s



INGREDIENTS:

Egg yolks                           5
Sugar                                1 cup
Milk                                   2 tbsp
Heavy whipping cream        500 ml
Vanilla extract                    2 tsp
Mascarpone                        500 g
Lady fingers                       400 g
Instant espresso powder      for flavouring
Chocolate decorations          optional



DIRECTIONS:

1. Combined egg yolks and sugar in a double boiler and cook.

2. Add milk and whisk continuously.

3. It is done when sugar is completely dissolved and you get a smooth paste. It will take about 20 to 30 minutes.

4. Cover it and let it cool completely.

5. Now whisk the heavy cream (always remember heavy whipping cream requires refrigeration.)

6. Now add mascarpone, vanilla extract and whipped cream into egg and sugar mixture. Then, mix it well and keep in the fridge.

7. Prepare espresso mixture and let it cool down.

8. Assemble the tiramisu as shown in video and refrigerate it for at least 10 to 12 hours.


9. Dust it with cocoa powder and serve it.


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